Crispy Wisconsin white cheddar bites, homemade red pepper jam
Diced chicken, homemade buffalo sauce, cream cheese, melty cheddar, and mozzarella, toasty pita and homemade tortilla chips
Melted cheddar and mozzarella, creamy ranch for dipping. Add bacon for an upcharge.
Grilled chicken, cheddar and mozzarella cheeses, grilled onions and peppers, shredded lettuce, pico de gallo, guacamole, sour cream, cilantro lime cremaSub Steak or Shrimp for an upcharge.
Crispy buttermilk-battered dill pickle chips, creamy ranch
Soft and buttery with two dipping choices: homemade Carolina queso and honey mustard
Grilled chicken, Carolina queso, guacamole, pico de gallo, sour cream, jalapenos, shredded lettuceSub Chili or Chipotle Beef for an upcharge.
Custom five-cheese blend, spinach, cream cheese, toasty pita and homemade tortilla chips
Homemade beef & sausage meatballs, mozzarella cheese, marinara sauce, Parmesan cheese, garlic Parmesan bread
Lettuce, tomato, pickles, American cheese, toasted brioche bunAdd crispy smoked bacon for an upcharge.
Crispy onion strings, crispy smoked bacon, American cheese, Papa Lou's secret sauce, toasted brioche bun
Double-stacked burger, cheddar, crispy smoked bacon, crispy onion strings, lettuce, tomato, Carolina BBQ sauce, toasted potato roll
Fried chicken breast, fresh spinach, diced Roma tomatoes, penne pasta, homemade Alfredo sauce, Parmesan
Hand-battered, homemade coleslaw, our famous beer-battered fries, homemade honey mustard
Fresh, hand-cut Atlantic salmon, garlic steamed broccoli, vegetable rice pilaf, cilantro lime crema
Blackened shrimp, mushrooms, caramelized onions, green peppers, tomatoes, penne pasta, homemade Alfredo sauce, Parmesan, green onions
Pacific cod, homemade coleslaw, our famous beer-battered fries, tartar sauce
12 oz ribeye, grilled mushrooms, garlic steamed broccoli, crispy Texas Pete potatoesAdd Grilled Shrimp for an upcharge.
Tangy Carolina BBQ sauce, homemade coleslaw, our famous beer-battered fries
Blackened chicken, seasoned black bean rice pilaf, cilantro lime crema, pico de gallo, green onions, grilled shrimp skewer
Pick your two favorite proteins with a side of coleslaw and beer-battered fries: 3 Zingers, BBQ Chicken Breast, Fried Shrimp, 1/4 Rack Baby Back Ribs, 6oz Sirloin
Cavatappi noldles, white cheddar sauce, chopped Buffalo Zingers, green onions
Cavatappi noodles, hot honey sausage, sauteed onions & peppers, marinara, Parmesan, garlic Parmesan bread
Hand-battered grouper & shrimp in choice of Lemon Pepper or Old Bay(r), coleslaw, french fries, cocktail & tartar sauces
Sliced sirloin, sauteed shrimp, garlic steamed broccoli, rice pilaf, ponzu chili sauce, green onion
Homemade pulled chicken, fresh avocado, pico de gallo, roasted corn salad, lime-pickled red onion, lettuce, cilantro lime crema
Two tacos, choice of hand-battered grouper or shrimp, with fresh avocado, pico de gallo, mango salsa, lime-pickled red onion, lettuce, cilantro lime crema. Add an additional taco for an upcharge.
Braised chipotle beef, pico de gallo, roasted corn salad, lime-pickled red onion, lettuce, cilantro lime crema
Crispy buffalo chicken breast, lettuce, tomato, pickles, ranch dressing, toasted brioche bunSub Gardein(r) Plant-Based Zingers for an upcharge.
Crispy buffalo chicken breast tenders, cheddar and mozzarella cheeses, lettuce, tomato, creamy ranch, tomato basil wrapSub Gardein(r) Plant-Based Zingers for an upcharge.
Grilled chicken breast, lettuce, tomato, pickle, toasted brioche bunSub Gardein(r) Plant-Based Zingers +2
Sliced brisket and sirloin, caramelized onions, grilled mushrooms and peppers, aged provolone, hoagie roll
Roasted ham & turkey, American cheese, lettuce, tomato, bacon, homemade roasted garlic mayo, sourdough bread
Roasted with our signature dry rub blend of seasonings
Grilled or hand-battered and fried fresh chicken wings
Chicken breast tenders, grilled or hand-battered and fried
Don't knock 'em til you try 'em!Crispy Gardein(r) Ultimate Plant-Based Chick'n tenders
Ask your server!
Sherry-braised caramelized onions, beef and chicken stock, aged provolone, Swiss, roasted croutons
Braised beef and beans, tomato, green pepper, jalapeno, crispy smoked bacon
Tomato, cucumber, carrot, red onion, cheddar and mozzarella cheeses, roasted croutons, mixed greens
Classic with fresh romaine, Parmesan, roasted croutons
Fresh avocado, roasted corn salad, tomato, hard-boiled egg, crispy smoked bacon, blue cheese crumbles, fresh romaine
Crispy chicken breast tenders, tomato, carrot, cucumber, red onion, crispy smoked bacon, hard-boiled egg, cheddar and mozzarella cheeses, fresh mixed greens
Teamed-up brownie and chocolate chip cookie served warm with vanilla ice cream, whipped cream, salted caramel, chocolate, and a cherry on top
A huge slice of rich chocolate cake with multiple layers of chocolate frosting
Doughnut holes tossed in cinnamon sugar, cream cheese frosting, chocolate glaze, sea-salt caramel
Carolina Ale House - Fort Mill delivers a classic American sports-bar style menu that leans heavily into comfort food with plenty of variety across categories. The starters set the tone with indulgent picks like Beer-Battered Cheese Curds, Buffalo Chicken Dip, Cheese Fries, Chicken Quesadilla, and Frickles, all designed for sharing and pairing easily with drinks. Burgers are a clear highlight, featuring hearty builds such as The Varsity Cheeseburger, Pub Burger, and Double Western Smashburger, each focused on bold, filling flavors. The entrées expand the range with rich and familiar plates like Fried Chicken Alfredo, Cajun Shrimp Pasta, Beer-Battered Fish & Chips, Roasted Salmon, and Chicken Breast Tenders, balancing fried favorites with lighter seafood and pasta options. Tacos such as Chicken Tacos, Island Tacos, and Chipotle Beef Tacos add a casual, street-food-inspired twist, while sandwiches like Buffalo Chicken Sandwich, Buffalo Zinger Wrap, Simply Grilled Chicken Sandwich, Classic Philly Cheesesteak, and Ultimate Club Sandwich keep things straightforward and satisfying. The wings section stands out as a core attraction with Signature Dry Rub Wings, Grilled or Fried Wings, Boneless Tenders, and Plant-Based Tenders, catering to both traditional and alternative preferences. Soups and salads including French Onion Soup, Carolina Ale House Chili, Caesar Salad, and House Garden Salad offer lighter counterpoints, while sides like Beer-Battered French Fries, Mac & Cheese, and Garlic Steamed Broccoli reinforce the comfort-driven approach. Desserts such as Brookie of the Year, Decadent Chocolate Layer Cake, and Macked Out Doughnuts provide a sweet, indulgent finish to a menu that stays consistently casual, hearty, and crowd-pleasing throughout.